Usu Cha (Thin Tea) Usu Cha, also known as “thin tea,” is the more commonly prepared type of matcha. It’s lighter in flavor and texture compared to Koi Cha. Ingredients: High-quality matcha powder: 1.5 to 2 teaspoons Hot water (around 70-80°C): approximately 75 ml Instructions: Preheat the Tea Bowl: Pour some hot water into the […]